11 Mouthwatering Global Spice Recipes for Foodies

Mar 22, 2024

Aromatic spices like cumin, coriander, and garam masala take center stage in this rich and creamy Indian dish.

1. Indian Butter Chicken

Bold and spicy, this Thai curry bursts with flavors of lemongrass, ginger, and galangal, a perfect balance of heat and fragrance.

2. Thai Green Curry

Warm spices like cinnamon, cumin, and turmeric transform tender meat and vegetables into a hearty and aromatic Moroccan stew.

3. Moroccan Tagine

This complex sauce features a blend of smoky, sweet, and spicy flavors, with ingredients like dried chilies, chocolate, and cinnamon.

4. Mexican Mole Sauce

A classic Chinese dish, these ribs are marinated with a flavorful blend of star anise, cloves, cinnamon, fennel, and Sichuan peppercorns.

5. Chinese Five Spice Ribs

Fiery and aromatic, Jamaican jerk seasoning combines scotch bonnet peppers, allspice, thyme, and other spices for a punch of flavor.

6. Jamaican Jerk Chicken

Layers of eggplant, ground meat, and béchamel sauce are seasoned with fragrant herbs like oregano, cinnamon, and nutmeg in this Greek classic.

7. Greek Moussaka

Japanese curry is mild, sweet, and savory, with a combination of spices like turmeric, cumin, and coriander creating a unique flavor profile.

8. Japanese Curry Rice

Feijoada is a hearty black bean stew with various meats, flavored with bay leaves, cumin, and smoky paprika, a staple of Brazilian cuisine.

9. Brazilian Feijoada

Kimchi is a traditional Korean side dish made with fermented cabbage, ginger, garlic, and red pepper flakes, a spicy and tangy delight.

10. Korean Kimchi

Za'atar, a flavorful Middle Eastern spice blend, elevates the humble bread with a combination of thyme, sumac, sesame seeds, and olive oil.

11. Lebanese Za'atar Bread